
Sydney Food
A Nonfiction, Cooking, Cookbooks book. After living in Sydney for a year. I had to purchase this book as a momento. Have tried many recipes...
Whether or not you've visited Bill Granger's restaurants or even Sydney itself, this book cannot help but evoke images of a sunny city where urban hustle and bustle meets beautiful beaches. Though proud for not taking themselves too seriously, Aussies, in Sydney in particular, reserve considerable reverence for their food. Bill Granger is the owner of three Sydney restaurants and Sydney Food brings his famous flavours across the globe and into the your home in a stunning collection of recipes. Bill starts by illustrating the rich abundance of ingredients available. In Sydney, home cooks and restaurateurs alike are spoilt for choice between the fish markets, incredible Thai and Vietnamese greengrocers, Italian delis, gourmet food halls, even the CBD fruit barrows. The recipes themselves are divided into Breakfasts, Lunches and Dinners. Unusually perhaps, it is the section of Breakfasts that's really enticing, demonstrating the varying European influences that affect this city's eating habits. Waking to blinding sunshine requires bold, fortifying flavours on the breakfast table. Recipes like Banana Maple Porridge with Buttered Apples, French Toast stuffed with Peaches, Toasted Coconut Waffles with Fresh Mango and Palm Syrup...
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- Filetype: PDF
- Pages: 0 pages
- ISBN: 9780864119919 / 864119917
ryp70tud3U-.pdf
More About Sydney Food
Everything in this book sounds delicious amnd it brings back memories of great cafe lunches in Sydney. After living in Sydney for a year. I had to purchase this book as a momento. Have tried many recipes and non have failed to please. Excellent book. This is an interesting style change for a food book as it looks at typical food that one might find in Sydney, Australia through the eyes of a famous chef and restauranteur, considering the fusion between different local food cultures, local produce and developing trends in the hip, ever-changing environment that many call Australia's...